The New Sugar & Spice cookbook by Samantha Seneviratne is one of the most unique cookbooks I've ever had the pleasure of reading. The photography was beautiful and the recipes were purely unlike any I had ever seen before. Spicy and Sweet are mixed together to form new twists on some old favorites. Te Maple Sticky Buns use lots of fresh ground cinnamon to make them stand out and the Raspberry Shortcakes with Zingy Double Ginger Biscuits have a special zip that is spicy and sweet all at the same time. Originally, I wasn't so sure I would like this book and it deviated from the standard recipes that I am used to, but this cookbook surpassed all of my expectations and there are tons of recipes that I would like to make and try. It's a different cookbook that's not too different. It combines some familiar flavors with some new twists. I highly recommend giving it a try. I received a free copy of this cookbook in exchange for my honest review from Blogging for Books.